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11 Inch Titanium Fry Pan Skillet with Lid, Non Stick Frying Pan Cookware Oven Safe up to 500°F, Triple-Clad Steel Base Induction Cooktop Compatible, Uncoated Healthy Kitchen Pan (11in+lid)

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Product details

Management number 221357897 Release Date 2026/05/03 List Price $52.00 Model Number 221357897
Category

Upgrade Your Kitchen with Pure, Healthy, High-Performance Cookware. Discover the perfect balance of nature and technology with our 11-Inch Titanium Fry Pan. Designed for the modern chef who values both health and performance, this skillet combines a pure titanium non-stick interior with a heavy-duty triple-clad steel base. Whether you are a gourmet cook or just making a quick family dinner, this pan delivers restaurant-quality results with minimal effort. Why This Pan Will Become Your Go-To Skillet: 🔥 Professional Grade Heating: The tri-ply encapsulated steel base eliminates hot spots, distributing heat evenly across the 11-inch surface. This ensures your food cooks uniformly, whether you are using a high-output gas burner or a modern induction cooktop. 🍳 Effortless & Healthy Non-Stick: Say goodbye to cooking sprays and excess butter. The titanium-reinforced non-stick coating is incredibly durable and free from harmful chemicals like PFAS and PFOA. Slide eggs directly onto the plate and flip pancakes with ease. 🔒 Versatility You Can Trust: Need to start a recipe on the stove and finish it in the oven? No problem. With a heat resistance rating of 500°F (including the lid), you can braise meats, bake cornbread, or keep dishes warm in the oven without worry. ✨ Complete Cooking Solution: We’ve included a matching durable glass lid to help you steam vegetables and simmer sauces to perfection. The ergonomic handle is designed to stay cool on the stovetop for a comfortable, secure grip. Care Instructions: To preserve the non-stick surface, we recommend hand washing with a soft sponge. While durable, this gentle care will keep your pan looking brand new for years to come. Order today and experience the perfect fusion of lightweight titanium convenience and powerful stainless steel heating performance!

  • SUPERIOR HEAT CONDUCTION & COMPATIBILITY: Experience fast, even heating thanks to the advanced triple-clad steel base. Designed for versatility, this 11-inch frying pan performs flawlessly on all cooktops, including Gas, Electric, Glass, and Induction, ensuring perfect searing every time
  • HEALTHY PURE TITANIUM NON-STICK COOKING: Crafted with a premium titanium interior, this skillet provides a healthy, PFOA-free non-stick surface. Cook with less oil for low-fat meals and enjoy effortless food release, from delicate eggs to sticky sauces
  • EXTREME OVEN & HIGH-HEAT RESILIENCE: Built to withstand temperatures up to 500°F (260°C), this non-stick fry pan transitions seamlessly from stovetop to oven. Whether you're searing steaks or finishing a frittata, this pan delivers professional-grade results
  • INCLUDED TEMPERED GLASS LID: The set comes with a tight-fitting, durable glass lid to lock in moisture, flavors, and nutrients while allowing you to monitor your cooking progress without letting heat escape
  • ERGONOMIC DESIGN & EASY CLEANUP: Designed for comfort and control, the stay-cool handle ensures a safe grip. The ultra-smooth non-stick surface is incredibly easy to clean—just a quick wipe or rinse is all it takes for hassle-free maintenance
Color Silver
Shape round
Capacity 3 Quarts
Brand Name SSHIYEEY
Model Name Titanium Frying Pan
Is Oven Safe Yes
Manufacturer SSHIYEEY
Model Number SYP006
Material Type Titanium
Handle Material Stainless Steel
Compatible Devices Electric Coil, Gas, Smooth Surface Induction
Additional Features Ergonomic Handle
Coating Description Pure Titanium Non-Stick
Included Components pan
Maximum Temperature 500 Degrees Fahrenheit
Has Nonstick Coating Yes
Product Care Instructions Dishwasher Safe
Specific Uses For Product Sautéing vegetables, pan-frying meats or fish, griddling pancakes or eggs, searing steaks, keeping dishes warm in the oven
Is the item dishwasher safe No
Recommended Uses For Product Sautéing, Searing, Frying, Griddling

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